Your F&B Operation, Perfectly Stocked
Take control of your food and beverage inventory with real-time kitchen tracking, bar management, and automated reordering that keeps your operation running smoothly.
Kitchen Inventory
847 itemsReal-Time Kitchen & Bar Tracking
Know exactly what's in stock in your kitchen, bar, and storage areas. Get alerts before running low on key ingredients during service.
Kitchen Inventory
Track ingredients, prep items, and dry goods in real-time.
Low Stock Alerts
Get notified before running out of key ingredients.
Bar Tracking
Monitor liquor, wine, beer, and mixer inventory levels.
Multi-Location
Track inventory across kitchens, bars, and storage areas.
Never 86 a Dish
Keep your kitchen stocked with everything you need for every shift.
Purchase Orders
Based on weekend reservations
Smart Ordering & Menu Planning
Automate purchase orders based on usage patterns and connect directly with your food suppliers and beverage distributors.
Auto-Reorder
Automatically generate POs based on usage patterns and par levels.
Vendor Management
Connect with food suppliers, beverage distributors, and more.
PO Management
Create, track, and reconcile purchase orders efficiently.
Menu Planning
Plan inventory around menus, specials, and events.
Save 12+ Hours Weekly
Eliminate manual counts and automate daily ordering.
F&B Analytics
This WeekBusy weekend ahead. Order 30% more proteins and prep extra sauces.
F&B Analytics & Cost Control
Understand your true food and beverage costs with AI-powered analytics that track usage, reduce waste, and optimize every menu item.
Usage Analytics
See which ingredients are used fastest and when to reorder.
Demand Forecasting
AI predicts inventory needs based on reservations and trends.
Waste Tracking
Monitor spoilage and optimize prep quantities.
Cost Analysis
Track food and beverage costs per dish and drink.
Cut Costs 25%
Data-driven insights optimize purchasing and reduce waste.
Live Integration
Auto-deduct on every order
Seamless Kitchen-to-Table Integration
Connect your inventory directly to your POS and recipe system so every order automatically updates stock levels and recipe costs.
POS Integration
Automatic inventory deduction with every order and sale.
Barcode Scanning
Speed up receiving and inventory counts with mobile scanning.
Recipe Costing
Automatically calculate costs based on current ingredient prices.
Mobile Access
Check inventory from kitchen, bar, or anywhere on-site.
Fully Connected F&B
From kitchen to bar to storage, everything syncs automatically.