Nightclubs should have a fire safety plan in place that includes regular fire drills, fire extinguishers, and emergency exits.

Common fire safety measures for crowded venues like bars and nightclubs include having clearly marked exits, ensuring that fire extinguishers are easily accessible, and regularly checking electrical wiring and equipment.

It is important to ensure that all fire safety guidelines are followed when creating or managing a queue for guests, such as keeping aisles and exits clear, providing adequate lighting, and ensuring that all fire safety equipment is in working order.

Implementing a reservation system and limiting the number of guests allowed in the hospitality setting at any given time can help to prevent overcrowding.

The best way to ensure the safety of guests in a large crowd is to provide them with a designated escort to guide them through the area.

The maximum number of guests that can be accommodated in a single fire code compliant space, such as a restaurant or nightclub, is determined by the local fire code regulations.

It is important to ensure that queues are managed efficiently and effectively in a hospitality setting by following best practices such as providing clear signage, offering multiple payment options, and having staff available to assist customers.

It is important to plan ahead and have a strategy in place for managing large crowds at your event.

I would recommend having a team of people to help manage the crowd and ensure that everyone is served in a timely and efficient manner.